Yeast puff pastry

If you want to get fluffier, airier, and light pastries, then you need yeast puff pastry from Bila Bereza!

Finely ground flour of the highest grade, which must have been sifted before kneading, butter, yeast - simple ingredients - and the result is 100%!

A croissant with jam and a cup of aromatic coffee is a favorite breakfast not only of the French. It is for croissants that you need such a special dough.

Cook and enjoy freshly made pastries with a taste as if from a French bakery.